gluten-free hawaiian sweet bread

gluten-free hawaiian sweet bread

We went to Disney World a few years ago. Let me tell you, that place is a racket. But, also let me tell you, it is the most fun and amazing racket EVER. Not only do they anticipate your every need (and charge you for it), but they are also miles ahead of the rest of the hospitality industry when it comes to catering to guests with food allergies or restrictions. Last time we went, we ate at Kona Cafe at The Polynesian and the whole family loved their GF Hawaiian Bread. It was sweet, soft, full of holes, and amazing with a light spread of butter. Now, with this recipe, you can make it at home!

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strawberry-rhubarb compote

strawberry-rhubarb compote

It's a simple recipe really.  Just a few ingredients-- rhubarb, strawberry, lemon, sugar, and water. It's delicious on ice cream, oatmeal, yogurt, waffles & pancakes... the list goes on and on. And, between you and me, it's delicious just straight off the spoon. Shhh... I'll never tell.

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