butter + sugar By Mail!!!
BUTTER + SUGAR BY MAIL!
Big news! butter + sugar now offers shipping of our Celiac-safe, gluten-free treats! Live in CT, but not close enough to Stamford to pick-up or check out one of our pop-up markets? Ship it! Live in Boston and have been drooling over our IG posts for the past year? Ship it! Have a cousin recently diagnosed with Celiac in the mid-west and want to reassure them that gluten-free CAN BE delicious? Ship it! butter + sugar can’t wait to make your next day a Happy Mail Day!
Single item boxes (think 8 Salted Brownies all for you or an entire Mixed Berry Breakfast Cake!) and 2 custom curated boxes are now available in the “By Mail” section of our online shop. The custom curated boxes are the “Vanilla vs. Chocolate Box” (4 Snickerdoodle Bars and 4 Salted Brownies) and the “I Want It All Sampler Box” which contains a little bit of everything.
With the exception of the “I Want It All Sampler Box,” all boxes ship via UPS Ground for a flat rate of $10. The “I Want It All Sampler Box” ships free to first time shipping customers with discount code “1ST_SAMPLE”. To avoid weekend delays, all orders ship Monday evenings from our hometown of Stamford, CT. On holiday Mondays, orders will ship on Tuesdays. Shipping times vary depending on destination. Orders typically arrive the next business day within CT/NYC, in 2-3 business days to other states on the East Coast and to the Midwest, and in 5-6 business days to the West Coast.
All products ship frozen to lock in their delicious fresh taste, however it is fine if they arrive fully-thawed on your doorstep— easier to enjoy! Products do not need to be refrigerated, but if you wish to extend their shelf-life, you may keep them in their packaging in the fridge for several days or in your freezer for up to one month. During summer months, some ingredients may become melty (mmmm… gooey chocolate chips) in transit. Don’t want them so soft? Simply pop them in the fridge for a few hours and then enjoy.
As always, all products are baked in a dedicated gluten-free kitchen ensuring that they are safe for Celiac. Nuts are in our kitchen and in some of our products.
We’re super-excited to be able to make it even easier to enjoy butter + sugar treats and hope that it helps you share our exceptional gluten-free baked goods with your friends and family, far and wide.
xoxo
-Maya